How Three UC Berkeley MBAs Made Plant-Based the Default
Here’s how they did it, what they learned, and how you can bring plant-based defaults and the PlantFutures program to your campus.
Here’s how they did it, what they learned, and how you can bring plant-based defaults and the PlantFutures program to your campus.
UCLA student, Sarahjeet Dosanjh, makes plant-based food the default at a campus sustainability career fair.