The Better Food Foundation supports a growing network of nonprofit organizations that collaborate on increasing plant-forward food and beverages across institutional foodservice settings, including universities, cities, venues, coffee shops, restaurants, events, and more. The network comprises over 40+ nonprofit organizations with more than 150 members.

The Plant-Based Defaults NGO Network convenes monthly working groups to:
Learn and collaborate in a space that fosters insights and innovations by sector
Share resources, tools, best practices, and research via an online community
Gather with like-minded plant-based leaders to support new initiatives
Pass policies that promote plant-based strategies
The network is open to individuals working at an NGO that is actively increasing the availability of plant-forward foods and beverages in food service settings, anywhere food is served.
Membership is free but requires participation in the annual meeting and survey. Apply below.