Juli Schulz is BFF’s VP of Strategy & Programs, shaping the brand, communications, and programs that shift us toward sustainable food systems. She’s spent over a decade leading sustainability and brand strategy for organizations like Gardein Foods, Toyota, and the Academy of Motion Picture Arts and Sciences. She has taught sustainable design at Otis College of Art & Design for 17 years, as well as sustainability courses at UCLA Extension and Hussian College. She holds a B.S. in Psychology from San Diego State University. A Southern California native, Juli spends her time outdoors – paddling, surfing, biking, and hiking.
Jul 14, 2026
Shredded Shiitake Mushroom Tacos. BBQ Jackfruit Wrap. Tropicali Flan made from kelp. Here’s what happened when BFF brought behavioral science to LA journalists at LARC x YP2F.
Jun 12, 2026
Inside On the Stand, a comedian-lawyer mock trial putting Big Meat & Dairy on trial at the Hollywood Climate Summit. And why comedy is a powerful storytelling tool for food systems change.
Feb 18, 2026
Many coffee shop and cafe owners now face an important decision: which plant milk options should they offer?
Nov 4, 2025
BFF attended the 2025 AASHE Conference alongside our NGO partners. Here are our key takeaways from this year’s gathering of sustainability leaders in higher education.