Plant-Based Guides & Toolkits Library
Here’s a list of the most recent, effective, and practical guides and toolkits for every stage of your institution’s transition to a more plant-forward, sustainable food service.
Tools for scaling plant-based defaults.
Here’s a list of the most recent, effective, and practical guides and toolkits for every stage of your institution’s transition to a more plant-forward, sustainable food service.
Download the Plant-Based by Default postcard for your event or conference. Perfect for foodservice decision makers or influencers to learn about the climate solution for transforming our food systems.
Here’s how plant-based defaults shape sustainable choices for food service in dining halls, cafeterias, and restaurants.
Why feature plant-based foods and drinks on your menu? So everyone can eat!
Print this postcard for your next conference or event, to educate others how easy it is to swap animal product ingredients for plant-forward replacements.
Cherry Creek School District in Denver collaborated with ChooseVeg to swap animal ingredients for plant-based ingredients in their baked goods, saving $13,600 in costs!
Sometimes, quiet nudges can transform how we eat, think, and make choices.